Discover the innovative line of M. FLAVOR coated casings, designed to take your hams, cured meats, cold cuts, pâtés, and processed cheeses to a new sensorial level. These casings are composed of a seven-layer reducible artificial casing, offering an exceptional overfill capacity of 8-12%.
Their design allows for easy filling and optimal compression, even when dry, facilitating your production processes at any scale. With approximately 70 different varieties within the M. FLAVOR range, classified into three categories, Propack offers you a wide range of options to adapt to your specific needs, whether for artisanal or industrial production.
Are you looking for a solution that combines superior technical performance with the ability to add a unique aromatic touch to your products? Contact our specialists. We will guide you through the various M. FLAVOR casing options and help you find the perfect solution to differentiate your products in the market.
